Landscapes & value chain
Methods and know-how
News
A day of presentation and training on the LUCCIA tool took place in early December with technicians of ministries, public institutions and civil society actors from Mozambique
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Both a physical product and a material that can be converted into high-value carbon credits, biochar has attracted considerable interest in recent years, and Africa has been no exception.
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The guide to supporting cocoa producers in agroforestry has been translated into English!
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Monitoring the deforestation dynamics on the Gilé National Park and its surroundings in Mozambique
As part of efforts to structure and support the cashew nut industry, land use maps have been produced and are also being used to monitor deforestation trends
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Changes in the home ranges of humid forest species in Madagascar as a result of climate change
A new scientific publication from the N'Lab highlights the importance of preserving forest corridors
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As part of our growing activities, we are launching a call for applications to identify motivated young professionals who would like to get involved in the agronomic aspects of our future projects
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6th edition of the Chocolate Scoreboard!
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A new catalogue lists the non-timber forest products associated with cocoa in Ivory Coast !
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COCOA4FUTURE Seminar
‘Agroforestry cocoa farming in West Africa: How can cocoa production be reconciled with forest cover restoration?
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After operating tests and performance measurements, this boiler will be installed at the ANASAM cashew nut processing unit
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An Ivorian delegation comprising members of the Conseil du Coton et de l’Anacarde and other associated initiatives took part in a scientific exchange mission to France from September 18th to 20th 202…
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Participation in the 60th conference of the Association for Tropical Biodiversity Conservation (ATB…
Nitidæ had the opportunity to present its work carried out in the pilot area of Sebitoli in Uganda on understanding and promoting agricultural practices in the tea sector that preserve biodiversity
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According to Nitidæ, almost 46% of Namuli's forests were cut down between 2000 and 2022.
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Two guides to support cocoa producers in agroforestry and to manage organic conversion risks
Another approach to agricultural advice for organic farming and agroforestry, allowing detailed support on a case-by-case basis, while retaining the possibility of scaling up interventions.
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Conservation of F racemosa on the Namuli Mountains
Namuli is home to many rare and endemic species, such as a particularly endangered native tree species - Faurea Racemosa.
See moreOur last job offers
We are recruiting a Project Manager based in Lyon
Come and join Nitidæ to contribute to a project in São Tomé and Príncipe!
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Junte-se à equipa moçambicana para contribuir com as nossas atividades nas cadeias de valor do caju e da macadâmia!
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Join the Mozambique team to help promote the use of alternative fuels and off-grid energy efficiency solutions!
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Design, develop and lead projects that preserve the environment while contributing to the economic dynamism
Flagship actions
BANICA - Supporting the development of a sustainable cashew value chain with communities in Banhine National Park, Mozambique
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BNPA - Protection of biodiversity through the accession of the Beampingaratsy Reserve to Protected Area status
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LUCCIA - Co-development of a simulation and decision support tool for land use planning and impact assessment in the context of climate change
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VALBICUI - Technical support for the design of an energy recovery project for agricultural by-products in Côte d'Ivoire
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RADIOGHAKA - Dissemination of information on shea prices in North Ghana through local radios
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PROPAC - Professionalisation of the Professional Agricultural Organisations of the Agropole Centre
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PSECO - Develop viable economic models of Payments for Environmental Services linked to cocoa landscapes for the private sector in Côte d'Ivoire
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PONASI2 - Sustainable landscapes and inclusive supply chains
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VCA4D - Market Analysis Note of Cashew Value Chain in Côte d’Ivoire
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REZOBIO - Support project for the transition towards organic and/or agroforestry cocoa production
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PARMADA - Agricultural risk assessment study in Madagascar through a value chain approach
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SOIGNON - Establishment of an outgrowers network of onion producers in Senegal
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CLIMATE SMART CASHEW - Agronomic tests on the Biochar benefits in Mozambique
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CASCAJU - Energetic valorization of cashew shell by-products in Mozambique
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B4MOZ - Support for European Union programming for sustainable value chains and productive landscapes in Mozambique
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ADRYADA - Technical assistance in the Haut-Sassandra classified forest and its periphery in Côte d'Ivoire
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ANAGROCLIM 2 - National implementation of the cashew nut crop forecasting model
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MADANACA2 - Cashew value chain development project in the Ambilobe zone - Phase 2
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FILTEA - Creation of an organic tea supply in a biodiversity hotspot in Uganda
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KARBON - Measuring the efficiency of Improved Cook Stoves used for scalding or steaming shea nuts for carbon insetting in Burkina Faso
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MOOSHEW - Support for public policies and businesses in the African cashew sector for a sustainable, resilient and efficient value chain
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NATURA SUD-EST - Inclusive growth and responsible use of natural resources to ensure the sustainable development of two forests in the South and Sout…
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AGRO_GAZELEC - Energy from agricultural industries waste through local appropriation and deployment of gas generators
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FULERA - Diagnosis of the Ylang-Ylang sector in the Comoros
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LAND-AT-SCALE - Strengthening land governance for food security in Burkina Faso
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SHEA GETS GREENER - Development of a shea butter supply chain with high environmental and social added value to create jobs and large-scale sales for…
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FAIRSAHEL - Mid-term evaluation of CIRAD's FAIR Sahel project on agroecological intensification for the resilience of farms in the Sahel
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WAKANDA Landscape (West African Knowledge for Agriculture, Nature and Development Activities) - Participatory management of sustainable development o…
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ODIEVAL - Carry out the mid-term evaluation of the EcoCajou project, for the processing of cashew nuts in Odienné in Côte d'Ivoire
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PAP-Bio Comoé - Sustainable, participatory and integrated management of the peripheral territories of the Comoé National Park
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SESAL - Study on cultivation and post-harvest practices and contamination in the sesame industry
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SAKPATA - Togo cashew value chain analysis
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CASHOIL - Business plan and investment project for the construction of a Cashew Nut Shell Liquid (CNSL) extraction plant in Côte d'Ivoire
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PAP-Bio Comoé 2 - Project to support civil society for the promotion of biodiversity and local development on the outskirts of the Comoé National Par…
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CARBOCOPA - Study of the feasibility of carbonizing coconut and palm waste in a pyrolysis oven in Burkina-Faso
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ASSAI - Environmental and Social Due Diligence of a company on its açaí value chain in Brazil
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TEFESS - Initiative of local communities for the protection and management of the coastal zone of Sine Saloum in Senegal
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PRM2 - Preserve the biodiversity of Mabi-Yaya & Strengthen the socio-economic development of the Mé
See moreBIOTAN - Full diagnosis of an organic cashew nut processor in Tanzania to establish its long term business strategy
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TERRI4SOL - Implementation of a multifunctional management scenario of agricultural, forestry and post-forestry territories in the Mé region
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CARBONEX - Consulting services to support targeted analysis on NDC implementation - Forest/cocoa and national climate infrastructure
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CARBOMADA - Support for the implementation of a reforestation and carbon offset program in the New Protected Area of Loky Manambato in Madagascar
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ANARISE - Support of the cashew sector industrialization development into the special initiative for SMEs employment and strengthening in Senegal
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CAMANAC - Market study of the cashew sector around the Bénoué National Park in Cameroon
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